pasta angolul
| Olasz | Angol |
|---|---|
| pasta noun {f} | dough [doughs](mix of flour and other ingredients) pasta [pastas](dough) paste [pastes](soft mixture used in making pastry) |
| pasta al forno noun {f} | casserole [casseroles](food, such as a stew, cooked in such a dish) |
| pasta all'uovo noun {f} | egg pasta(pasta made with eggs) |
| pasta brick noun {f} | phyllo(type of dough) |
| pasta brisée noun {f} | pâte brisée(form of shortcrust pastry, see also: shortcrust pastry) shortcrust pastry(pastry without leavening agent) |
| pasta choux noun {f} | choux pastry(light pastry) |
| pasta di legno noun {f} | wood pulp(pulp from trees used to make paper) |
| pasta di mandorle noun {f} | almond paste(paste made from ground almonds and sugar in equal quantities) |
| pasta e fagioli noun {f} | pasta e fagioli(soup made with pasta and beans) |
| pasta fillo noun {f} | phyllo(type of dough) |
| pasta fredda noun {f} | pasta salad(A dish prepared with pasta) |
| pasta frolla noun {f} | pâte brisée(form of shortcrust pastry, see also: shortcrust pastry) shortcrust pastry(pastry without leavening agent) |
| pasta madre noun {f} | sourdough [sourdoughs](dough) |
| pasta modellabile noun | playdough(childrens' modeling clay) |
| pasta reale noun {f} | almond paste(paste made from ground almonds and sugar in equal quantities) |
| pasta sfoglia noun {f} | puff [puffs](type of cake) puff pastry(light, flaky pastry) |
| pasta termica noun {f} | thermal grease(fluid used to increase conductance of a thermal interface) |
| pasta termoconduttiva noun {f} | thermal grease(fluid used to increase conductance of a thermal interface) |
| colapasta noun {m} | colander [colanders](a bowl-shaped kitchen utensil with holes in it used for draining food such as pasta) |
| di che pasta sei fatto noun | |
| impastare verb | knead [kneaded, kneading, kneads](to work and press into a mass) |
| insalata di pasta noun {f} | pasta salad(A dish prepared with pasta) |
| mano di pastafrolla adjective | all thumbs(clumsy (idiom)) |
| mano di pastafrolla noun {m} | butterfingers [butterfingers](someone who tends to drop things) |
| rimpastare verb | reshuffle [reshuffled, reshuffling, reshuffles](to reorganize or rearrange something) |
| rotella tagliapasta noun {f} | pastry wheel(food preparation utensil) |
