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amylase olaszul

AngolOlasz
amylase [amylases] (enzyme, present in saliva, that breaks down carbohydrates such as starch)
noun
[UK: ˈamɪlˌeɪz]
[US: ˈæmɪlˌeɪz]

amilasinoun

glucoamylase (enzyme that hydrolyzes the glucoside bond in starches)
noun

glucoamilasinoun
{f}