crème fraîche kínaiul

Angol	Kínai
crème fraîche (soured thick cream) noun [UK: sˌiːˈɑː mˌiː frˈeɪtʃ] [US: sˌiːˈɑːr mˌiː frˈeɪtʃ]	fàshì suānnǎiyóu/noun 法式酸奶油 /fǎshì suānnǎiyóunoun

Angol

Kínai

crème fraîche (soured thick cream)
noun
[UK: sˌiːˈɑː mˌiː frˈeɪtʃ]
[US: sˌiːˈɑːr mˌiː frˈeɪtʃ]

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