Angol-Francia szótár »
bake franciául
| Angol | Francia |
|---|---|
| bake [baked, baking, bakes] (to cook in an oven) verb [UK: beɪk] [US: ˈbeɪk] | cuire [au four]◼◼◼verbeI'm baking! = Je cuis ! |
| baked (cooked by baking) adjective [UK: beɪkt] [US: ˈbeɪkt] | cuit◼◼◼adjectifShe baked bread. = Elle a cuit du pain. cuit au four◼◼◻adjectif |
| baked Alaska (dessert of ice cream encased in cake and meringue and briefly baked) noun | omelette norvégienne◼◼◼nom {f} |
| baked beans (food) noun [UK: beɪkt biːnz] [US: ˈbeɪkt ˈbiːnz] | baked beans◼◼◼nom {m pl} haricots blancs à la sauce tomate◼◼◻nom {m pl} |
| baked potato (potato that has been baked) noun [UK: beɪkt pə.ˈteɪ.təʊ] [US: ˈbeɪkt pə.ˈteɪˌto.ʊ] | pomme de terre au four◼◼◼nom {f} pomme de terre en robe des champs◼◻◻nom {f} |
| bakehouse noun [UK: ˈbeɪk.haʊs] [US: ˈbeɪk.haʊs] | fournil◼◼◼nom {m} |
| Bakelite (heat-resisting chemically inert resin) noun [UK: ˈbeɪk.ə.laɪt] [US: ˈbeɪk.ə.laɪt] | Bakélite◼◼◼nom {f} |
| Baker (Occupational surname) proper noun [UK: ˈbeɪkə(r)] [US: ˈbeɪkər] | Boulanger◼◼◼nom propreI'm a baker. = Je suis boulanger. |
| baker [bakers] (person who bakes and sells bread, etc) noun [UK: ˈbeɪkə(r)] [US: ˈbeɪkər] | boulanger◼◼◼nom {m}I'm a baker. = Je suis boulanger. boulangère◼◼◻nom {f}I'm a baker. = Je suis boulangère. |
| baker's dozen (group of thirteen) noun [UK: ˈbeɪkəz ˈdʌz.n̩] [US: ˈbeɪkərz ˈdʌz.n̩] | treizainenom {f} |
| bakery [bakeries] (a shop in which bread and such is baked and sold) noun [UK: ˈbeɪk.ə.ri] [US: ˈbeɪk.ə.ri] | boulangerie◼◼◼nom {f}Here's the bakery. = Voilà la boulangerie. |
| half-baked (incomplete) adjective [UK: hɑːf ˈbeɪkt] [US: hæf ˈbeɪkt] | foireux◼◼◼adjectif fumeuxadjectif |
| mojibake (corrupt characters or letters) noun | mojibake◼◼◼nom |
