魚 angolul
| Kínai | Angol |
|---|---|
| 鰮魚 noun | sardine [sardines](fish) |
| 鰻魚 noun | eel [eels](any fish of the order Anguilliformes) |
| 鰻魚壽司 noun | unagi(sushi made from freshwater eel) |
| 鱈魚 noun | cod [cods](marine fish of the family Gadidae) |
| 鱈魚乾 noun | stockfish(cured fish) |
| 鱈魚亁 noun | stockfish(cured fish) |
| 鱒魚 noun | trout [trouts](fish) |
| 鱔魚 noun | Asian swamp eel(Monopterus albus) eel [eels](any fish of the order Anguilliformes) |
| 鱖魚 noun | mandarin fish(carnivorous freshwater fish) |
| 鱘魚 noun | beluga(fish, Huso huso) sturgeon [sturgeons](fish of family Acipenseridae) |
| 鱷魚 noun | crocodile [crocodiles](reptile) crocodilian(reptiles) |
| 鱷魚的眼淚 noun | crocodile tear(tear shed falsely) |
| 鱸魚 noun | bass [basses](perch) perch [perches](fish of the genus Perca) |
| 鳳尾魚 noun | anchovy [anchovy](small saltwater fish) |
| 鹹魚 noun | kipper [kippers](a prepared herring) |
| 鹼漬魚 /jiǎnzìyú/ noun | lutefisk(Traditional Nordic dish) |
| 黃貂魚 noun | stingray [stingrays](venomous ray of the orders Rajiformes and Myliobatiformes) |
| 黃鰭金槍魚 noun | yellowfin tuna(edible species of tuna) |
| 黃鰭鮪魚 /huángqíwěiyú/ noun | yellowfin tuna(edible species of tuna) |
| 𩸣魚 /shòuyú/ noun | goosefish(anglerfish of the family Lophiidae) |
