Kínai | Angol |
---|---|
燉 verb | braise [braised, braising, braises](To cook in a small amount of liquid) |
燉菜 noun | stew [stews](dish) |
燉鍋 noun | saucepan [saucepans](deep cooking vessel) stewpot [stewpots](pot used for making stew) |
慢燉鍋 noun | slow cooker(kitchen appliance) |
西班牙海鮮燉飯 noun | paella(savory Valencian dish) |