गुलाब angolul

rosette [rosettes]▼noun
[UK: rəʊ.ˈzet] [US: roʊ.ˈzet]

rose [roses]▼(shrub)
noun
[UK: rəʊz] [US: roʊz]

rosewater▼(a liquid produced by steeping rose petals in water)
noun
[UK: ˈrəʊzˌwɔːtə] [US: ˈrəʊzˌwɔːtə]

rosace▼noun
[UK: ˈrəʊ.zeɪs] [US: ˈroʊ.zeɪs]

hip [hips]▼noun
[UK: hɪp] [US: ˈhɪp]

rose hip▼noun

rosehip▼noun
[UK: rˈəʊzhɪp] [US: rˈoʊzhɪp]

rosary [rosaries]▼noun
[UK: ˈrəʊ.zə.ri] [US: ˈroʊ.zə.ri]

melrose▼noun
[UK: ˈmelˌroz] [US: ˈmelˌroz]

rosebud [rosebuds]▼noun
[UK: ˈrəʊz.bʌd] [US: ˈroʊz.bʌd]

rose garden▼

bedeguar▼noun

rosulate▼adjective

rosarium [rosaria]▼noun
[UK: rəʊ.ˈzeə.rɪəm] [US: roʊ.ˈze.riːəm]

veratrine [veratrines]▼noun
[UK: vˈerətrˌiːn] [US: vˈerətrˌiːn]

torose▼adjective
[UK: tˈɔːrəʊz] [US: tˈoːroʊz]

rose water▼noun

rose-water▼adjective
[UK: ˈrəʊz wɔː.tə(r)] [US: ˈroʊz wɔːr.tər]

a sweet indian dish▼noun

gulab jamun▼(South Asian dessert)
noun

midsummer-men▼noun

roseless▼adjective

dumplings▼[UK: ˈdʌm.plɪŋz] [US: ˈdʌm.plɪŋz]

rose apple▼[UK: rəʊz ˈæp.l̩] [US: roʊz ˈæp.l̩]

mild [milder, mildest]▼adjective
[UK: maɪld] [US: ˈmaɪld]

of rose▼

rosaceous▼adjective
[UK: rəʊ.ˈzeɪ.ʃəs] [US: roʊ.ˈzeɪ.ʃəs]

rose coloured▼

roseate▼adjective
[UK: ˈrəʊ.zɪət] [US: ˈroʊ.zɪət]

roseola▼[UK: rəʊ.ˈziːə.lə] [US: roʊ.ˈziːə.lə]

rosy [rosier, rosiest]▼adjective
[UK: ˈrəʊ.zi] [US: ˈroʊ.zi]

rose [roses]▼(colour)
noun
[UK: rəʊz] [US: roʊz]

pink [pinker, pinkest]▼(colored/coloured between red and white)
adjective
[UK: pɪŋk] [US: ˈpɪŋk]

rose▼(colour)
adjective
[UK: rəʊz] [US: roʊz]

pink [pinks]▼(pale red colour)
noun
[UK: pɪŋk] [US: ˈpɪŋk]

hyacinth [hyacinths]▼noun
[UK: ˈhaɪə.sɪnθ] [US: ˈhaɪə.ˌsɪnθ]

jacinth [jacinths]▼noun
[UK: ˈdʒæ.ˌsɪnθ] [US: ˈdʒæ.ˌsɪnθ]

well oiled▼noun

squiffy▼adjective
[UK: ˈskwɪ.fi] [US: ˈskwɪ.fi]

pink slip▼