Francia | Angol |
---|---|
cosse nom {f} | pod [pods]◼◼◼(seed case) shell [shells]◼◼◼(pod) lug◼◼◼(device for terminating an electrical conductor) |
cosse de moutarde nom | mustard seed [mustard seeds](small, round seed of the mustard plant) |
beans] cosse nom {f} | hull [hulls](outer covering of a fruit or seed) |
bec-croisé d'Écosse nom {m} | Scottish crossbill◼◼◼(Loxia scotica) |
Nouvelle-Écosse nom {f} | Nova Scotia◼◼◼(province in eastern Canada) |
Royaume d'Écosse nom propre {m} | Kingdom of Scotland◼◼◼proper noun |
Écosse nom {f} | Scotland◼◼◼(country in northwest Europe to the north of England) |
écosser verbe | shell [shelled, shelling, shells]◼◼◼(to remove the outer covering or shell of something) pod [podded, podding, pods]◼◼◼(To remove peas from their case) hull [hulled, hulling, hulls]◼◼◻(to remove the hull of a fruit or seed; to peel) shuck [shucked, shucking, shucks]◼◻◻(to extract shellfish from shells) |
Église d'Écosse nom {f} | Church of Scotland◼◼◼(national Presbyterian church of Scotland) |