peber angolul
| Dán | Angol |
|---|---|
| peber | pepper◼◼◼[UK: ˈpe.pə(r)] [US: ˈpe.pər] black pepper◼◼◻[UK: blæk ˈpe.pə(r)] [US: ˈblæk ˈpe.pər] cayenne◼◼◻[UK: keɪ.ˈen] [US: ˌkɑː.ˈjen] capsicum◼◼◻[UK: ˈkæp.sɪkəm] [US: ˈkæp.sɪkəm] paprika◼◼◻[UK: ˈpæ.prɪk.ə] [US: pæ.ˈpriːk.ə] hot pepper◼◼◻ bell pepper◼◻◻ |
| peber-ordenen | piperales◼◼◼ |
| peberbusk | mezereum◼◼◼ |
| peberfrugt | pepper◼◼◼[UK: ˈpe.pə(r)] [US: ˈpe.pər] bell pepper◼◼◻ capsicum◼◼◻[UK: ˈkæp.sɪkəm] [US: ˈkæp.sɪkəm] paprika◼◻◻[UK: ˈpæ.prɪk.ə] [US: pæ.ˈpriːk.ə] sweet pepper◼◻◻ |
| Peberfuglen | Tucana◼◼◼ |
| peberkage | gingerbread◼◼◼[UK: ˈdʒɪn.dʒə.bred] [US: ˈdʒɪn.dʒər.ˌbred] |
| peberkagemand | |
| peberkorn | pepper◼◼◼[UK: ˈpe.pə(r)] [US: ˈpe.pər] |
| peberkværn | pepper mill◼◼◼[UK: ˈpe.pə(r) mɪl] [US: ˈpe.pər ˈmɪl] |
| pebermynte | peppermint◼◼◼[UK: ˈpe.pə.mɪnt] [US: ˈpe.pər.ˌmɪnt] |
| pebermynteolie | |
| pebermø | spinster◼◼◼[UK: ˈspɪn.stə(r)] [US: ˈspɪn.stər] |
| pebernødder | gingerbread◼◼◼[UK: ˈdʒɪn.dʒə.bred] [US: ˈdʒɪn.dʒər.ˌbred] |
| peberrod | horseradish◼◼◼[UK: ˈhɔː.sræ.dɪʃ] [US: ˈhɔːrs.ˌræ.dɪʃ] |
| peberspray | pepper spray◼◼◼ |
| pebersvend | bachelor◼◼◼[UK: ˈbæ.tʃə.lə(r)] [US: ˈbæ.tʃə.lər] |
| cayennepeber | cayenne◼◼◼[UK: keɪ.ˈen] [US: ˌkɑː.ˈjen] |
| grøn peber | green pepper◼◼◼[UK: ˈɡriːn ˈpe.pə(r)] [US: ˈɡriːn ˈpe.pər] |
| grøn peberfrugt | green pepper◼◼◼[UK: ˈɡriːn ˈpe.pə(r)] [US: ˈɡriːn ˈpe.pər] |
| japansk peberrod | Wasabi◼◼◼ |
| Spansk Peber | pepper◼◼◼[UK: ˈpe.pə(r)] [US: ˈpe.pər] capsicum◼◼◻[UK: ˈkæp.sɪkəm] [US: ˈkæp.sɪkəm] paprika◼◼◻[UK: ˈpæ.prɪk.ə] [US: pæ.ˈpriːk.ə] |
