cheese svédül
| Angol | Svéd |
|---|---|
| cheese [cheeses] (dairy product) noun [UK: tʃiːz] [US: ˈtʃiːz] | ostsubstantiv |
| cheese (said while being photographed) interjection [UK: tʃiːz] [US: ˈtʃiːz] | omelett ~en ~erinterjektion |
| cheese curl (snacks) noun | ostbåge [~n ~bågar]substantiv |
| cheese mite (category of mite) noun | ostor [~et ~]substantiv |
| cheese puff (puffed corn snack) noun | ostbåge [~n ~bågar]substantiv ostkroksubstantiv |
| cheese slicer (instrument for slicing cheese) noun | osthyvel [~n ~hyvlar]substantiv |
| cheeseburger [cheeseburgers] (hamburger with cheese) noun [UK: ˈtʃiːz.bɜː.ɡə(r)] [US: ˈtʃiːz.bər.ɡər] | cheeseburgare [~n ~, ~burgarna]substantiv ostburgare [~n ~, ~burgarna]substantiv |
| cheesecake [cheesecakes] (dessert food) noun [UK: ˈtʃiːzk.eɪk] [US: ˈtʃiːzˌkek] | amerikansk ostkakasubstantiv cheesecake [~n ~r | ~s]substantiv osttårtasubstantiv |
| cheesecloth [cheesecloths] (loosely woven cotton gauze) noun [UK: ˈtʃiːz.klɒθ] [US: ˈtʃiːz.klɒθ] | ostduksubstantiv |
| big cheese (very important figure) noun [UK: bɪɡ tʃiːz] [US: ˈbɪɡ ˈtʃiːz] | höjdare [~n ~, höjdarna]substantiv |
| blue cheese (kind of cheese with bluish mold) noun [UK: bluː tʃiːz] [US: ˈbluː ˈtʃiːz] | blåmögelost [~en ~ar]substantiv grönmögelost [~en ~ar]substantiv mögelost [~en ~ar]substantiv ädelost [~en ~ar]substantiv |
| Cheddar cheese (cheese) noun | cheddar [~n]substantiv cheddarost [~en ~ar]substantiv |
| Cheshire cheese (type of cheese) noun | chester-ostsubstantiv chesterostsubstantiv |
| cottage cheese (cheese curd product) noun [UK: ˈkɒ.tɪdʒ tʃiːz] [US: ˈkɑː.tədʒ ˈtʃiːz] | cottage cheesesubstantiv grynost [~en]substantiv keso [~n]substantiv ostmassa [~n ~massor]substantiv ostmyssjasubstantiv |
| cream cheese (milk-based cheese product) noun [UK: ˈkriːm.ˈtʃiːz] [US: ˈkriːm.ˈtʃiːz] | färskost [~en ~ar]substantiv |
| goat cheese (cheese produced by goat milk) noun [UK: ɡəʊt tʃiːz] [US: ɡoʊt ˈtʃiːz] | getost [~en ~ar]substantiv |
| hard cheese (A standard type of firm, ripe cheese) noun [UK: hɑːd tʃiːz] [US: ˈhɑːrd ˈtʃiːz] | hårdost [~en ~ar]substantiv |
| processed cheese [processed cheeses] (any of several types of natural cheese) noun [UK: ˈprəʊ.sest.ˈtʃiːz] [US: ˈprəʊ.sest.ˈtʃiːz] | mjukost [~en ~ar]substantiv smältost [~en]substantiv |
| soft cheese (A standard type of infirm and little-ripened cheese) noun [UK: sɒft tʃiːz] [US: ˈsɑːft ˈtʃiːz] | mjukost [~en ~ar]substantiv |
| Swiss cheese (cheese with holes) noun | schweizerost [~en ~ar]substantiv |
