Angol | Spanyol |
---|---|
sauce (apply sauce) verb [UK: sɔːs] [US: ˈsɒs] | salsearverb |
sauce [sauces] (liquid condiment) noun [UK: sɔːs] [US: ˈsɒs] | salsanoun |
saucepan [saucepans] (deep cooking vessel) noun [UK: ˈsɔː.spən] [US: ˈsɒ.ˌspæn] | cacerolanoun cazonoun |
saucer [saucers] (small dish) noun [UK: ˈsɔː.sə(r)] [US: ˈsɒ.sər] | platillonoun |
apple sauce [apple sauces] (a food) noun [UK: ˈæpl.ˈsɔːs] [US: ˈæpl.ˈsɔːs] | |
barbecue sauce (type of sauce) noun [UK: ˈbɑː.bɪ.kjuː sɔːs] [US: ˈbɑːr.bɪ.ˌkjuː ˈsɒs] | salsa barbacoanoun |
béchamel sauce (white sauce made with butter, flour and milk) noun | bechamelnoun besamelnoun |
cheese sauce (sauce made by melting cheese) noun | salsa de quesonoun |
cocktail sauce (sauce) noun | salsa cóctelnoun |
flying saucer (disc-shaped unidentified flying object) noun [UK: ˈflaɪ.ɪŋ ˈsɔː.sə(r)] [US: ˈflaɪ.ɪŋ ˈsɒ.sər] | platillo voladornoun platillo volantenoun |
hoisin sauce (sauce used in Chinese cooking) noun | salsa hoisinnoun |
hot sauce (condiment made from chile peppers) noun | salsa picantenoun |
mint sauce (sauce) noun | salsa de mentanoun |
oyster sauce (sauce from oysters) noun | salsa de ostrasnoun |
soy sauce (a condiment and ingredient made from fermented soybeans) noun [UK: sɔɪ sɔːs] [US: ˌsɔɪ ˈsɒs] | salsa de sojanoun salsa de soyanoun sojanoun |
tartare sauce (sauce served with fish) noun | salsa tártaranoun |
tomato sauce [tomato sauces] (pasta sauce) noun [UK: tə.ˈmɑː.təʊ sɔːs] [US: tə.ˈmeɪˌto.ʊ ˈsɒs] | salsa de tomatenoun |
what's sauce for the goose is sauce for the gander (if something is acceptable for one person, it is acceptable for another) phrase [UK: ˈwɒts sɔːs fɔː(r) ðə ɡuːs ɪz sɔːs fɔː(r) ðə ˈɡæn.də(r)] [US: ˈhwʌts ˈsɒs ˈfɔːr ðə ˈɡuːs ˈɪz ˈsɒs ˈfɔːr ðə ˈɡæn.dər] | es bueno para la pavaphrase |
Worcestershire sauce [Worcestershire sauces] (English condiment) noun [UK: ˈwʊstəʃə sɔːs ] [US: ˈwʊstəʃər sɔs ] | salsa inglesanoun salsa Worcestershirenoun |
XO sauce (sauce) noun | salsa XOnoun |