烹飪 meaning in English

Chinese	English
烹飪 verb	cook [cooked, cooking, cooks](to prepare food for eating) verb [UK: kʊk] [US: ˈkʊk]
烹飪 noun	cooking(the process of preparing food by using heat) noun [UK: ˈkʊkɪŋ] [US: ˈkʊkɪŋ]
烹飪 adjective	culinary(relating to the practice of cookery or the activity of cooking) adjective [UK: ˈkʌ.lɪ.nə.ri] [US: ˈkjuː.lə.ˌne.ri]
烹飪學 noun	gastrology(scientific study of the stomach) noun
烹飪法 noun	cuisine [cuisines](characteristic style of preparing food) noun [UK: kwɪ.ˈziːn] [US: ˌkwɪ.ˈziːn] gastronomy(study of the relationship between food and culture) noun [UK: ɡæ.ˈstrɒ.nə.mi] [US: ɡæ.ˈstrɑː.nə.mi] recipe [recipes](instructions for making or preparing food dishes) noun [UK: ˈre.sə.pi] [US: ˈre.sə.pi]
烹飪用具 noun	cooking utensil(utensil used for food) noun [UK: ˈkʊkɪŋ juː.ˈten.sɪl] [US: ˈkʊkɪŋ juː.ˈten.səl]

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