English | Portuguese |
---|---|
leaven (any agent used to make dough rise) noun [UK: ˈlev.n̩] [US: ˈlev.n̩] | fermentonoun leveduranoun |
leavening agent (organism or substance) noun | agente levedantenoun |
unleavened (without yeast) adjective [UK: ˌʌn.ˈlev.n̩d] [US: ˌʌn.ˈlev.n̩d] | ázimoadjective |
unleavened bread (bread without a raising agent) noun [UK: ˌʌn.ˈlev.n̩d bred] [US: ˌʌn.ˈlev.n̩d ˈbred] | ázimonoun |