English | Chinese |
---|---|
chicken breast (chicken body meat) noun [UK: ˈtʃɪkɪn brest] [US: ˈtʃɪkən ˈbrest] | 雞胸noun 雞胸肉noun 鸡胸 /jīxiōng/noun 鸡胸肉 /jīxiōngròu/noun |
chicken feet (feet of a chicken) noun | 凤爪 /fèngzhǎo/noun 雞爪noun 雞爪子noun 雞腳noun 鳳爪noun 鸡爪 /jīzhǎo/noun 鸡爪子 /jīzhuǎzi/noun 鸡脚 /jījiǎo/noun |
chicken fillet (piece of chicken's breast) noun | 雞排noun 雞柳noun 雞條noun 鸡排noun 鸡条noun 鸡柳noun 鸡片noun |
chicken leg (cooked chicken leg) noun | 雞腿noun 鸡腿 /jītuǐ/noun |
Chicken Little (fable) proper noun | 杞人忧天proper noun |
chicken nugget (piece of chicken in batter) noun | 炸雞塊noun 炸鸡块 /zhájīkuài/noun 雞塊noun 鸡块 /jīkuài/noun |
chicken pox (disease) noun [UK: ˈtʃɪkɪn pɒks] [US: ˈtʃɪkən ˈpɑːks] | 水痘 /shuǐdòu/noun |
chicken salt (seasoning) noun | 雞精noun 鸡精 /jījīng/noun |
chicken soup (soup with chicken as main ingredient) noun [UK: ˈtʃɪkɪn suːp] [US: ˈtʃɪkən ˈsuːp] | 雞湯noun 鸡汤 /jītāng/noun |
chicken wing (cooked wing of a chicken) noun [UK: ˈtʃɪkɪn wɪŋ] [US: ˈtʃɪkən ˈwɪŋ] | 雞翅noun 鸡翅 /jīchì/noun |
chicken wire (mesh of wire) noun | 鐵絲網noun 铁丝网 /tiěsīwǎng/noun |
chickpea (plant) noun [UK: ˈtʃɪk.piː] [US: ˈtʃɪk.piː] | 鷹嘴豆noun 鹰嘴豆 /yīngzuǐdòu/noun |
chickweed (herb) noun [UK: ˈtʃɪ.kwiːd] [US: ˈtʃɪ.kwiːd] | 繁縷noun 繁缕 /fánlǚ/noun |
chicory [chicories] (coffee substitute) noun [UK: ˈtʃɪk.ə.ri] [US: ˈtʃɪk.ə.ri] | 菊苣根 /jújùgēn/noun |