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braise [braised, braising, braises]▼(To cook in a small amount of liquid)verb[UK: breɪz] [US: ˈbreɪz]
steaming▼(action of steam on something)noun[UK: ˈstiːm.ɪŋ] [US: ˈstiːm.ɪŋ]
steamed▼(having been cooked by exposure to steam)adjective[UK: stiːmd] [US: ˈstiːmd]
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