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乳酪面粉糊 /rǔlào miànfěn hú/ meaning in English

ChineseEnglish
乳酪面粉糊 /rǔlào miànfěn / noun

roux [roux](mixture of fat (usually butter) and flour used to thicken sauces and stews)
noun
[UK: rˈuː] [US: rˈuː]