keményít w języku angielskim

starch [starched, starching, starches]▼◼◼◼verb
[UK: stɑːtʃ] [US: ˈstɑːrtʃ]

harden [hardened, hardening, hardens]▼◼◼◻verb
[UK: ˈhɑːd.n̩] [US: ˈhɑːr.dn̩]

stiffen [stiffened, stiffening, stiffens]▼◼◻◻verb
[UK: ˈstɪf.n̩] [US: ˈstɪf.n̩]

hammer-harden▼verb
[UK: ˈhæ.mə(r) ˈhɑːd.n̩] [US: ˈhæ.mər ˈhɑːr.dn̩]

indurate [indurated, indurating, indurates]▼verb
[UK: ˈɪn.djʊə.reɪt] [US: ˈɪn.djʊə.ˌreɪt]

cure [cured, curing, cures]▼◼◼◼verb
[UK: kjʊə(r)] [US: ˈkjʊr]

unstarched▼adjective
[UK: ˈʌn.ˈstɑːtʃt] [US: ən.ˈstɑːrtʃt]

hardened▼◼◼◼adjective
[UK: ˈhɑːd.n̩d] [US: ˈhɑːr.dn̩d]

starched▼◼◼◻adjective
[UK: stɑːtʃt] [US: ˈstɑːrtʃt]

starchy [starchier, starchiest]▼◼◻◻adjective
[UK: ˈstɑː.tʃi] [US: ˈstɑːr.tʃi]

starched shirt▼◼◼◼[UK: stɑːtʃt ʃɜːt] [US: ˈstɑːrtʃt ˈʃɝːt]

dress shirt▼◼◼◻[UK: dres ʃɜːt] [US: ˈdres ˈʃɝːt]

stuffed shirt▼◼◼◻[UK: ˈstʌft.ˈʃɜːt] [US: ˈstʌft.ˈʃɜːt]

boiled shirt▼[UK: bɔɪld ʃɜːt] [US: ˌbɔɪld ˈʃɝːt]

stiff shirt▼[UK: stɪf ʃɜːt] [US: ˈstɪf ˈʃɝːt]

boiled shirt▼[UK: bɔɪld ʃɜːt] [US: ˌbɔɪld ˈʃɝːt]

modesty-vest▼[UK: ˈmɒ.dɪ.sti vest] [US: ˈmɑː.də.sti ˈvest]

stiff shirt-front▼[UK: stɪf ʃɜːt frʌnt] [US: ˈstɪf ˈʃɝːt ˈfrənt]

plastron [plastrons]▼noun
[UK: ˈplæ.strɒn] [US: ˈplæ.strʌn]

ruff▼[UK: rʌf] [US: ˈrəf]

case-hardening▼noun
[UK: ˈkeɪs.ˌhɑːd.nɪŋ] [US: ˈkeɪs.ˌhɑːd.nɪŋ]

induration [indurations]▼noun
[UK: ˌɪn.djʊə.ˈreɪ.ʃən] [US: ˌɪn.dʊ.ˈreɪ.ʃən]

thermosetting▼adjective
[UK: ˈθɜː.məʊ.set.ɪŋ] [US: ˈθɜːmo.ʊ.set.ɪŋ]

hardener [hardeners]▼◼◼◼noun
[UK: ˈhɑː.də.nə(r)] [US: ˈhɑːr.də.nər]

toughening▼noun
[UK: ˈtʌf.n̩.ɪŋ] [US: ˈtʌf.n̩.ɪŋ]

amylaceous▼◼◼◻adjective
[UK: ˌamɪlˈeɪʃəs] [US: ˌæmɪlˈeɪʃəs]

starch [starches]▼◼◼◼noun
[UK: stɑːtʃ] [US: ˈstɑːrtʃ]

amylum▼noun
[UK: ˈamaɪləm] [US: ˈæmaɪləm]

farina (starch)▼◼◼◼noun
[UK: fə.ˈriː.nə] [US: fə.ˈriː.nə]

starching-machine▼[UK: ˈstɑːtʃ.ɪŋ mə.ˈʃiːn] [US: ˈstɑːrtʃ.ɪŋ mɪ.ˈʃiːn]

faecula▼[UK: fˈiːkjʊlə] [US: fˈiːkjʊlə]

fecula [feculae]▼noun
[UK: fˈekjʊlə] [US: fˈekjʊlə]

starcher▼noun
[UK: ˈstɑː.tʃə(r)] [US: ˈstɑːr.tʃər]

hardener [hardeners]▼noun
[UK: ˈhɑː.də.nə(r)] [US: ˈhɑːr.də.nər]

starchy [starchier, starchiest]▼◼◼◼adjective
[UK: ˈstɑː.tʃi] [US: ˈstɑːr.tʃi]

amylaceous▼adjective
[UK: ˌamɪlˈeɪʃəs] [US: ˌæmɪlˈeɪʃəs]

starchy foods▼[UK: ˈstɑː.tʃi fuːdz] [US: ˈstɑːr.tʃi ˈfuːdz]

starch-paste▼noun
[UK: stɑːtʃ peɪst] [US: ˈstɑːrtʃ ˈpeɪst]

glucose [glucoses]▼noun
[UK: ˈɡluːk.əʊs] [US: ˈɡluːkoʊs]

starch-paste▼noun
[UK: stɑːtʃ peɪst] [US: ˈstɑːrtʃ ˈpeɪst]