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pep betyder på franska
| Engelska | Franska |
|---|---|
| peptide bond [peptide bonds] (amine bond) noun [UK: ˈpep.taɪd bɒnd] [US: ˈpep.ˌtaɪd ˈbɑːnd] | liaison peptidique◼◼◼nom {f} |
| peptization (reaction) noun | peptisation◼◼◼nom {f} |
| apeptic adjective | apeptiqueadjectif |
| bell pepper (spicy-sweet vegetable) noun | poivron◼◼◼nom {m} |
| betel pepper (Piper betle) noun | bételnom {m} |
| black pepper (spice) noun [UK: blæk ˈpe.pə(r)] [US: ˈblæk ˈpe.pər] | poivre noir◼◼◼nom {m} |
| cayenne pepper [cayenne peppers] (spice) noun | cayenne◼◼◼nom {m} poivre de Cayenne◼◼◼nom {m} piment de Cayenne◼◼◻nom {m} |
| chili pepper [chili peppers] (fruit) noun [UK: ˈtʃɪ.li ˈpe.pə(r)] [US: ˈtʃɪ.li ˈpe.pər] | piment◼◼◼nom {m} |
| dipeptide [dipeptides] (organic compound) noun [UK: dˈaɪpptaɪd] [US: dˈaɪpptaɪd] | dipeptide◼◼◼nom {m} |
| dyspeptic (irritable or morose) adjective [UK: dɪs.ˈpep.tɪk] [US: dɪs.ˈpep.tɪk] | irritableadjectif moroseadjectif |
| dyspeptic (of, relating to, or having dyspepsia) adjective [UK: dɪs.ˈpep.tɪk] [US: dɪs.ˈpep.tɪk] | nauséabondadjectif |
| Espelette pepper noun | piment d'Espelette◼◼◼nom {m} |
| green pepper [green peppers] (green sweet bell pepper) noun [UK: ˈɡriːn ˈpe.pə(r)] [US: ˈɡriːn ˈpe.pər] | poivre vert◼◼◼nom {m} |
| long pepper (Piper longum, or its fruit) noun | poivre long [fruit]◼◼◼nom {m} poivrier long [plant]◼◼◻nom {m} |
| neuropeptide (peptide that function as a neurotransmitter) noun | neuropeptide◼◼◼nom {m} |
| oligopeptide (peptide containing a relatively small number of amino acids) noun | oligopeptide◼◼◼nom {m} |
| polypeptide [polypeptides] (biochemistry: a small protein containing up to 100 amino acids) noun [UK: pˌɒlɪpˈeptaɪd] [US: pˌɑːlɪpˈeptaɪd] | polypeptide◼◼◼nom {m} |
| polypeptide [polypeptides] (biochemistry: any such polymer that is not folded into a secondary structure of a protein) noun [UK: pˌɒlɪpˈeptaɪd] [US: pˌɑːlɪpˈeptaɪd] | polypeptide◼◼◼nom {m} |
| polypeptide [polypeptides] (organic chemistry: any polymer amino acids joined via peptide bonds) noun [UK: pˌɒlɪpˈeptaɪd] [US: pˌɑːlɪpˈeptaɪd] | polypeptide◼◼◼nom {m} |
| polypeptidic (pertaining to a polypeptide) adjective | polypeptidique◼◼◼adjectif |
| red pepper [red peppers] (red colored pepper) noun [UK: red ˈpe.pə(r)] [US: ˈred ˈpe.pər] | paprika◼◼◼nom {m} |
| tripeptide [tripeptides] (organic compound) noun [UK: trˈaɪpɪptˌaɪd] [US: trˈaɪpɪptˌaɪd] | tripeptide◼◼◼nom {m} |
| white pepper (Light-colored seed of pepper) noun | poivre blanc◼◼◼nom {m} |
