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fricassee w języku francuskim
| Angielski | Francuski |
|---|---|
| fricassee [fricassees] (meat or poultry cut into small pieces, stewed or fried and served in its own gravy) noun [UK: ˌfrɪk.ə.ˈsiː] [US: ˌfrɪk.ə.ˈsiː] | fricassée◼◼◼nom {f} |
