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cube sugar meaning in Italian
| English | Italian |
|---|---|
| sugar cube (sugar shaped in cubes) noun [UK: ˈʃʊ.ɡə(r) kjuːb] [US: ˈʃʊ.ɡər ˈkjuːb] | zollettanoun |
| cube [cubed, cubing, cubes] (arithmetic: to raise to the third power) verb [UK: kjuːb] [US: ˈkjuːb] | elevare al cuboverb |
| cube [cubes] (geometry: polyhedron having of six identical square faces) noun [UK: kjuːb] [US: ˈkjuːb] | cubonoun |
| cube [cubes] (object more or less in the form of a cube) noun [UK: kjuːb] [US: ˈkjuːb] | cuboidenoun dadonoun |
| cube [cubed, cubing, cubes] (to cut into cubes) verb [UK: kjuːb] [US: ˈkjuːb] | cubettareverb |
| sugar [sugars] (sucrose from sugar cane or sugar beet and used to sweeten food and drink) noun [UK: ˈʃʊ.ɡə(r)] [US: ˈʃʊ.ɡər] | zuccheronoun |
| sugar [sugared, sugaring, sugars] (to add sugar to, to sweeten) verb [UK: ˈʃʊ.ɡə(r)] [US: ˈʃʊ.ɡər] | zuccherareverbIs it sugar? = È zucchero? |
| cube root (number) noun [UK: kjuːb ruːt] [US: ˈkjuːb ˈruːt] | radice cubicanoun |
| sugar bowl (small receptacle for serving sugar on a table) noun [UK: ˈʃʊ.ɡə(r) bəʊl] [US: ˈʃʊ.ɡər boʊl] | zuccherieranoun |
| sugar substitute (food additives) noun | dolcificantenoun |
| ice cube (small piece of ice used for cooling drinks) noun [UK: aɪs kjuːb] [US: ˈaɪs ˈkjuːb] | |
| sugar glider (Petaurus breviceps) noun [UK: ˈʃʊ.ɡə(r) ˈɡlaɪ.də(r)] [US: ˈʃʊ.ɡər ˈɡlaɪ.dər] | petauro dello zuccheronoun |
| sugar cane (species of grass whose sap is a source of sugar) noun [UK: ˈʃʊ.ɡə(r) keɪn] [US: ˈʃʊ.ɡər ˈkeɪn] | canna da zuccheronoun |
| sugar-loaf (conical block of sugar) noun [UK: ˈʃʊ.ɡə(r) ləʊf] [US: ˈʃʊ.ɡər loʊf] | cono di zuccheronoun |
| bouillon cube (cube) noun [UK: ˈbuː.jɒn kjuːb] [US: ˌbuː.ˈwɪ.lən ˈkjuːb] | dadonoun |
| sugar beet [sugar beets] (type of beet) noun [UK: ˈʃʊ.ɡə(r) biːt] [US: ˈʃʊ.ɡər ˈbiːt] | barbabietola da zuccheronoun |
| sugar apple (sweetsop) noun | mela cannellanoun |
| sugar substitute (food additives) noun | edulcorantenoun |
| sugar-loaf (conical block of sugar) noun [UK: ˈʃʊ.ɡə(r) ləʊf] [US: ˈʃʊ.ɡər loʊf] | pan di zuccheronoun |
| granulated sugar noun [UK: ˈɡræ.njʊ.leɪ.tɪd.ˈʃʊ.ɡə] [US: ˈɡræ.njʊ.leɪ.tɪd.ˈʃʊ.ɡə] | zucchero semolatonoun |
| brown sugar (partially refined sugar) noun [UK: braʊn ˈʃʊ.ɡə(r)] [US: ˈbraʊn ˈʃʊ.ɡər] | zucchero grezzonoun |
| caster sugar (fine granulated sugar) noun [UK: ˈkɑː.stə(r) ˈʃʊ.ɡə(r)] [US: ˈkæ.stər ˈʃʊ.ɡər] | zucchero semolatonoun |
| bastard sugar (type of sugar) noun | zucchero brunonoun |
| powdered sugar (very finely ground sugar used in icings, etc) noun [UK: ˈpaʊ.dəd ˈʃʊ.ɡə(r)] [US: ˈpaʊ.dərd ˈʃʊ.ɡər] | zucchero a velonoun |
| cane sugar [cane sugars] (sugar from the sugar cane plant) noun [UK: keɪn ˈʃʊ.ɡə(r)] [US: ˈkeɪn ˈʃʊ.ɡər] | zucchero di cannanoun |
| syntactic sugar noun | zucchero sintatticonoun |
| spun sugar (hardened sugar syrup in filaments) noun [UK: spʌn ˈʃʊ.ɡə(r)] [US: ˈspən ˈʃʊ.ɡər] | zucchero filatonoun |
| bastard sugar (type of sugar) noun | zucchero giallonoun |
| a spoonful of sugar helps the medicine go down (An otherwise unpleasant situation can be pleasant.) phrase |
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